Keto Turkey Bacon and Cheddar Salad
Servings: 4
Calories: 420kcal
Ingredients
- 1 pound Pre-Cooked Turkey Breast
- 4 strips Bacon chopped - can use pre-cooked
- 1/2 cup Avocado Oil Mayo
- 4 Stalks Celery chopped
- 1 pinch Pink Salt adjust to taste
- 1/4 tsp Black Pepper
- 2 ounces Extra Sharp Cheddar Cheese
- 1/4 tsp Garlic Powder optional
- 1/4 tsp Onion Powder optional
Instructions
- Dice bacon and cook over medium heat until crispy. Drain and set aside
- Chop celery, cheese, and turkey breast into 1/2" cubes
- In large bowl, combine celery, cheese, turkey, bacon and mayo and mix well. add salt and pepper to taste, and optionally, garlic powder and onion powder.
- You can serve it immediately, but it will taste even better after refrigerating for at least an hour or so.
Notes
Net carbs: ~2g
Nutrition Facts
Keto Turkey Bacon and Cheddar Salad
Amount Per Serving (0.25 recipe)
Calories 420
Calories from Fat 306
% Daily Value*
Fat 34g52%
Carbohydrates 2.4g1%
Fiber 0.4g2%
Protein 31g62%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition
Serving: 0.25recipe | Calories: 420kcal | Carbohydrates: 2.4g | Protein: 31g | Fat: 34g | Fiber: 0.4g